PHILOSOPHY, ARTISTRY AND ALCHEMY

The Middle East is the culinary cross-roads of the world – a meeting place for rare and flavoursome local produce and exotic spices traded in aromatic souks. Five millennia of civilisation has given the region a legacy of dazzling culinary artistry, driven by the unquestioning hospitality of the people and an innate sense of what is healthy for mind, body and soul.

Arabica Food And Spice distils the essence of that instinct; that art. It's owners, Jad and James found friendship through their mutual obsession with the ancient recipes of the Arabian heartlands and over several years have developed a range of foods that takes Arabic cuisine to new heights.

Arabica Food and Spice deliver pure ingredients, some local, some unique to the region, many organic, interweaving trusted family recipes and a modern sense of adventure.